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This traditional marmalade is inspired by the unique citrus fruits brought centuries ago to the island of Chios by the Venetians. It is handmade with a refreshing blend of Orange, Bitter Orange, and Grapefruit. Its balance of sweet and tart flavors take it beyond the typical orange marmalade you may have tried before.
Importantly, there are no preservatives, additives, artificial flavors nor colorants.
For foodies with a sweet tooth, Citrus Scent of Memory offers a zestful view into the unique heritage of the Greek island of Chios.
We love this Triple Citrus Fruit Marmalade as a refreshing touch on our morning toast, croissants, waffles, oatmeal, and yogurt. Its sweet and tart flavors make it an especially unique topping for cheesecakes, flan, panna cotta, in between layered cakes…even PB&J! Try it instead of the usual quince jam with your aged cheese and fine wine.
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INGREDIENTS: Sugar, Orange (40%), Bitter Orange (15%), Grapefruit (10%), Lemon juice, Liqueur. May contain traces of nuts.
For every 100 gr (3.5 oz), Calories: 286 kcal
Total Fats: <1g
of which Saturates: <0.5g
Total Carbohydrates: 70g
of which Sugars: 67g
STORAGE: Store in a cool and dry place. Once opened, store in refrigerator.
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We chose Citrus for the way they have exalted the rare variety of Chian Mandarin, a PGI product, and for the passion they bring to all of their exclusive small-batch products. We love that we can help the team bring the rich history of the Greek island of Chios into a more contemporary, dynamic present here in the States.
Read their story