The Elli & Manos line of Greek Flavor Bursts gives you an intense punch of authentic Greek flavor without any preservatives or additives. There’s no “hint of” in these jars. From the moment you twist open the lid, you’ll know exactly what you’ve bought! This one is made with 21% mavrodafni, a fortified desert wine from the Achaia region of Greece, that blends in complete harmony with the tomatoes for a rich enhancement to your appetizers and main dishes…and there’s no added water.
Importantly, there are no preservatives, additives, artificial flavors nor colorants. For more information on all the Ingredients and Nutrition, click on the tabs above.
Learn more about Elli & Manos and their journey from the corporate world back to their kitchen.
Why we love it
We love the thick, spreadable texture on ribs, pizza, bruschetta, as a tapenade or rich dip. We add a bit of olive oil and cooking water for an especially rich pasta sauce. Try enhancing your beef stew or meatballs with the delicious flavor of this Tomato & Sweet Red Wine Greek Flavor Burst.
How to use it
Need a recipe for your tomato and sweet red wine? Try this simple zucchini dish and enjoy a Greek summer favorite or mix it with Agrozimi's egg and milk hylopítes for a tasty and nutritious dinner.
INGREDIENTS: tomato (64%), sweet red wine (21% contains sulfites), extra virgin olive oil, sugar,onion, salt, pepper, spices.
NUTRITION FACTS Serving Size: 2.5 oz (70 gr), Servings: 4, Calories: 157
*DVs are based on a 2,000 calorie diet
Total Fat 11.4 g (18%)
Saturated Fat 1.6 g (8%)
Trans Fat 0 g
Cholesterol 0 g (0%)
Sodium 82 mg (3%)
Total Carbohydrate 10.5 g (3%)
Dietary Fiber 1.9 g (7%)
Total Sugars 8.3 g
Added Sugar 4 g (8%)
Protein 1.6 g (3%)
Vitamin D 0 mcg
Calcium 20 mg (2%)
Iron 0.6 mg (4%)
Potassium 438 mg (9.3%)
STORAGE: Store in a cool and dry place. Refrigerate after opening.
√ Produced in a unit that handles nuts.
√ No artificial preservatives or ingredients.
√ Suitable for vegetarians.