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The Elli & Manos line of Greek Flavor Bursts gives you an intense punch of authentic Greek flavor without any preservatives or additives. This one is a perfectly balanced mix of eggplant, sun-dried tomatoes, and red peppers, with no added water. Importantly, there are no artificial flavors or colorants, nor any preservatives or additives, so do give a good stir if needed.
We love the thick, spreadable texture as a rich base for pizza, bruschetta, as a tapenade or rich dip. We add a bit of olive oil for a simple yet highly aromatic alternative pasta sauce. Serve this straight into a bowl as a, healthy, flavorful dip for baby carrots, vegetable crudités and pitta chips or crackers. Watch our recipe video and combine it to create an original 3 healthy Greek appetizers, aka mezé.
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Ingredients: roasted eggplant (65%), red peppers (15%), sun-dried tomatoes, extra virgin olive oil, apple cider vinegar, garlic, salt, spices, sunflower oil.
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At the heart of Elli & Manos is the creativity & drive of owner Elli Nikolaou, whose belief in the intense, all-natural ﬂavors of Greece had us sold from the start of our Zelos journey. We applaud her for going outside her comfort zone to change careers and pursue her entrepreneurial culinary dream against all odds.Read their story