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These are not just any jarred red peppers! Truly fire-roasted, not chemically treated, certified organic, these whole sweet Capia peppers have a special snap to them like no other red peppers you’ve tasted. USDA-certified and GMO-free, they’re packed in an all-natural brine of water, a touch of citric acid to keep their color, and sea salt for a fat-free, high-fiber addition to your Mediterranean diet.
Tragano Greek Organics chooses these special peppers from the farm of Stathis Xenos, who has hand-picked these peppers for over 30 years. The result is a single-estate, small batch product that deserves a place in your kitchen! Learn more about Mr. Xenos. Importantly, there are no preservatives, additives, artificial flavors nor colorants.
We love these organic Capia peppers stuffed with cheese, sliced or chopped for our salads and sandwiches and with extra virgin olive oil and crushed garlic for a special bruschetta!
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Ingredients: organic red peppers, water, sea salt, citric acid.
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We chose Tragano because the superior flavor and quality of their classic Greek staples are built upon a three-generation legacy of relationships with local farmers. Isn't it reassuring that, in today’s industrialized world, you can get to personally know the people who farmed your food?!Read their story