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These soft bite-sized sweets are made with fig and lemon, giving them a more distinct flavor and texture than the plain loukoumi you may have tried in Greece. The chewy texture of a loukoumi lets you savor the flavor for longer.
You’ll always find Greek coffee accompanied by a little “loukoumi” (also known as Turkish Delight), but we don’t necessarily need coffee or tea to enjoy these tiny treats!
We love a loukoumi at any time of the day because it gives us a little taste of something sweet without completely going overboard (admittedly, we shake off the excess sugar…but we recycle it in our baking for a special touch!).
INGREDIENTS: Sugar, Glucose Syrup, Corn Starch, Dried Fig (8%), Lemon Peel (3%), Lemon Flavouring (0,15%), Acidity Regulator: Citric Acid. May contain traces of nuts & sulfites.
For every 100 gr (3.5 oz), Calories: 339 kcal
Total Fats: <1g
of which Saturates: <0.5g
Total Carbohydrates: 84g
of which Sugars:66g
STORAGE: 1 year when stored in α cool and dry place.
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