Snacks

Greek dips make the perfect football dips!

Five simple and nutritious snacks to fuel busy school days

Three nutritious Med diet breakfast recipes to start your day right

Try a grandmother's recipe for a delicious hot, cheesy snack

Memories of childhood summers in Greece led Maria to make this simple, tasty egg and tomato dish.

Greek yogurt & honey make this a real treat!

Add a "twist" to your table with strifti tiropita

Don’t know what to do with your leftover roasted red peppers and Kalamata olives?  Here is a neat idea, Clafoutis, Greek Style!

Maria and her sister honor their mother at Christmas.

Tasty treats when you need a break from Zoom!

Three easy recipes to whip up for last-minute guests...or hungry teens!

A spinach-leek pie just in time for Pi Day!

Give a Citrus twist to easy oatmeal banana cookies!

Our favorite vegan take on Greek koulourakia

Greece's version of marzipan

A year-round favorite

A rich burst of island sunshine for dessert

When our friend Sylvia sent us a scrumptious picture of what she did with her Tragano Capia Peppers and Kalamata Olives, we just knew we had to share it!

An iconic Cretan summer appetizer with fresh tomatoes & feta cheese

A tangy tart to brighten brunch.

A new use for a new blend

Beat the breakfast blues with a family favorite and Greek island treats!