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Breads Cakes & Pies

Ways to use petimezi: Recipes for Every Occasion

4 min read

Make Tsoureki with us - Traditional Greek Easter Bread

2 min read

An easy recipe for a Greek Easter tradition

Lagana, a Greek flatbread for Lent

2 min read

Enjoy with olive oil, dips & Kalamata olives

The best Greek Banana Bread!

3 min read

Greek yogurt & honey make this a real treat!

Tiropita, Melina's Greek pita with a sweet twist

3 min read

Add a "twist" to your table with strifti tiropita

Fresh Fig Tart Recipe

3 min read

Memories of a luscious summer meal

My mom's spanakópita - the real one, with homemade dough!!

2 min read

Maria and her sister honor their mother at Christmas.

Gluten-free, no-crust zucchini pie

2 min read

With flavorful feta cheese and herbs

Vegan Koulourákia - Greek Easter Cookies

2 min read

Our favorite vegan take on Greek koulourakia

Baklava - Greek Honey-Walnut Dessert

2 min read

It's easier to make than you think!

Vasilopita - Greek New Year's Sweet Bread

2 min read

Will you get the lucky coin this year?!

Celebrate Mother's Day with a cocktail-tea party!

2 min read

Trying something different to celebrate mom

Over 20 easy & tasty leftover recipes!

3 min read

Reduce food waste with favorite recipes

A heart-shaped pumpkin cake with Sparoza's spices & orange zest

3 min read

Pumpkin & warm Greek spices this Valentine's Day

The most delicious Black Forest Cake is Greek!

3 min read

Meet Eleftheria and try her cake!

How to make Greek karydopita walnut cake

3 min read

Try this classic dessert for the holidays!

Weekend Brunch with A Greek Pasta Flora Jam Tart

2 min read

A tangy tart to brighten brunch.

Light & fluffy olive oil bundt cake

2 min read

A childhood favorite for any time of day.

Baking No-Knead Bread with a Greek twist

5 min read

Therapy for an empty-nester

How to make an easy banana bread with Sparoza spices and orange zest

3 min read

Olive oil and a unique Greek spice blend jazz up a classic treat.

Pamela’s Gluten-Free “Horiátiko Psomí” - Village Bread

2 min read

Pamela’s recipe for a gluten-free version of fragrant, sesame-topped Greek bread is the perfect match for a good olive oil and herbs!