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These firm and delicious organic olives from the Halkidiki region of northern Greece are hand-selected and then packed in an all-natural brine of water, organic vinegar, and sea salt.
Tragano Greek Organics is USDA-certified organic and packs green olives in an all-natural brine of water, sea salt, and organic vinegar to preserve its texture and flavor. Importantly, there are no preservatives, additives, artificial flavors nor colorants.
We love these organic olives because they are packed with anti-oxidants and healthy fats and have a fantastic mild flavor without being too salty. Conveniently pitted, Tragano Greek Organics Green Olives are perfect for cocktails & garnishes; blend them for your own homemade tapenade or pesto, too!
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Ingredients: organic olives, water, organic vinegar, salt.
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We chose Tragano because the superior flavor and quality of their classic Greek staples are built upon a three-generation legacy of relationships with local farmers. Isn't it reassuring that, in today’s industrialized world, you can get to personally know the people who farmed your food?!Read their story