This delicious Greek dip is a sweetly-savory concentrated spread, made with over 80% dried figs, together with walnuts, a touch of sugar, a splash of balsamic vinegar, and a hint of cinnamon. A versatile addition to your pantry, it can power up your favorite recipes, from breakfast to barbecue! Importantly, there are no artificial flavors or colorants, and no preservatives or additives.
HOW TO USE IT
We love Fig & Walnut on toast, banana bread, pancakes & bagels. Add to your cheeseboards & charcuterie platters or serve with roast meats for an elegant accompaniment. Fig & Walnut works brilliantly in stuffed chicken breasts or as a finishing sauce to other meat recipes. For a last-minute appetizer, brunch dish, or hot snack, spread on puff pastry and top with crumbled feta cheese before popping in the oven.
There are no artificial flavors or colorants, nor any preservatives or additives, so do give a good stir if needed to this all-natural, small-batch delight.
These all-natural, clean, spreads & sauces from Elli & Manos are the busy cook's best friend. Add them to your everyday recipes and leftovers for a punch of all-natural Greek flavor - they’re a must-have in your kitchen! Try one of our favorite recipes below or click on the button for more easy & tasty recipes that bring the flavors & fragrances of a Greek garden to your table.
At the heart of Elli & Manos is the creativity & drive of owner Elli Nikolaou, whose belief in the intense, all-natural ﬂavors of Greece had us sold from the start of our Zelos journey. We applaud her for going outside her comfort zone to change careers and pursue her entrepreneurial culinary dream against all odds.