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Traveling in Greece and savoring food like a local
Food, art, and culture on an iconic Greek vacation
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The powerful benefits of herbs in Greek cuisine
A father's garden brings memories and health.
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Going to market and where a 50preneur adventure can take you!
Musings on meeting people and the ultimate endorsement of children
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From Farm to Table on Both Sides of the Atlantic!
Maria teams up with Alice Chalmers and Local Food Connection, zealous believers in the farm-to-table movement.
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Meet My Exceptionally Zealous Friend
On Zelos' first anniversary, Maria introduces Pauline, her long-time friend and zealous collaborator.
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Coming Back from Spring Break
Love and care and the realities of my upcoming empty nest were on my mind this week.
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David & Goliath in the land of Chocolate
A zealous Greek woman dares to take on the world of Belgian chocolate.
Meet the Citrus Team!
This inspired team shares their stories and personal favorites from the Citrus range.
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“Pasta Chili" for Cincinnati's Homeless Women
Read about the zealous volunteers helping Cincinnati's homeless.
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Greek Comfort Food with a Twist!
Read about our newest Artisans, brothers Kostas and Yiorgos Martavaltzoglou, who are reinventing traditional Greek pasta at Agrozimi.
Greek Summer Goodness in a Jar
Maria’s found the way to bring those glorious Greek tomatoes into her kitchen all year around!
A postcard from the island of Chios
Maria writes from a special place in her history and of the sweet delights she’s bringing back...
The Elli behind Elli & Manos
Meet Elli Nikolaou, one of the intrepid Greek entrepreneurs that Zelos Greek Artisan is so proud to work with.
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When food meets art, a lot of great things happen
The fascinating story of how design, art and food were combined into a one-of-a-kind book called Cuisine Art Cocktails.
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Food as an act of love... Why I started Zelos
What happens when food both fuels your body and nurtures your soul? It becomes an irreplaceable ingredient of health and happiness. For me it also became the motive to start Zelos.
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