This traditional marmalade is handmade on the Greek island of Chios, famous for the unique citrus fruits brought centuries ago by the Venetians, using a refreshing blend of Orange, Bitter Orange, and Grapefruit. Its balance of sweet and tart flavors take it beyond the typical orange marmalade you may have tried before.
Importantly, there are no preservatives, additives, artificial flavors nor colorants.
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For foodies with a sweet tooth, Citrus Scent of Memory offers a zestful view into the unique heritage of the Greek island of Chios.
We love this Triple Citrus Fruit Marmalade as a refreshing touch on our morning toast, croissants, waffles, oatmeal, and yogurt. Its sweet and tart flavors make it an especially unique topping for cheesecakes, flan, panna cotta, in between layered cakes…even PB&J! Try it instead of the usual quince jam with your aged cheese and fine wine.
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We chose Citrus for the uniqueness of their product, more specifically for the rare variety of their citrus fruit and the small, exclusive production of handmade goods. We considered this to be the best kept secret in the world and felt the urge to share it with others. Learn more about Citrus and the team behind it.
INGREDIENTS: Sugar, Orange (40%), Bitter Orange (15%), Grapefruit (10%), Lemon juice, Liqueur. May contain traces of nuts.
For every 100 gr (3.5 oz), Calories: 286 kcal
Total Fats: <1g
of which Saturates: <0.5g
Total Carbohydrates: 70g
of which Sugars: 67g
STORAGE: Store in a cool and dry place. Once opened, store in refrigerator.