Agrozimi Spelt Spaghetti all-natural artisanal Greek pasta

Spelt Spaghetti from Agrozimi

Name: Spelt Spaghetti from Agrozimi
Brand: Agrozimi
SKU: AZM-2020-03
Price: 15.0 USD
Availability: InStock

Spaghetti gets a nutritious upgrade with this traditionally made spelt pasta from Agrozimi. A long-ago ancestor of today’s commercial wheat, spelt ((triticum spelta, called dinkel in some countries) is more easily digested than common wheat, since its gluten has more water-soluble proteins, and spelt’s total protein content is up to 25% higher than most typical wheat varieties. Agrozimi produces all their pasta with a long and careful process - top-quality flour is kneaded with no added salt, shaped through bronze dies, and slowly air-dried at low temperatures for unmatched flavor and nutritional value. The long, naturally-dried strands are carefully hand-packed.

HOW TO USE IT

We love spelt spaghetti drizzled with extra virgin olive oil which lets its natural flavor come out. It's a tasty main course and the perfect base for favorite vegan dishes. You’ll find a recipe inside the label or you can simply toss your cooked pasta with one of Elli & Manos’ tomato sauces. While there is a suggested cooking time on the pack, try it for yourself and cook to taste, especially if you like your pasta “al dente”.

INGREDIENTS & NUTRITION

Spelt.
Contains wheat. Manufactured in a facility that handles milk and eggs, with steam cleaning/sanitization occurring in between production runs.

NUTRITION FACTS:
Serving Size: 2 oz (56g)
Servings: about 9
Calories: 200
Total Fat 1g (1%)
Saturate Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg (0%)
Total Carbohydrate 42g (15%)
Dietary Fiber 4g (16%)
Total Sugars 1g
Includes 0g Added Sugars (0%)
Protein 7g
Vitamin D 0.3 mcg (0%)
Calcium 10mg (0%)
Iron 0.7mg (4%)
Potassium 0mg (0%)

STORAGE: Preserve at room temperature, in a cool, dark and dry place.

SIZE: 500g/1.1 lb

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The Agrozimi Collection

For the discerning pasta lover, Agrozimi offers Greek pasta options that recapture forgotten traditional ways with experimental new flavors.

The Artisan Behind Agrozimi

We chose Agrozimi for brothers Kostas and Yiorgos Martavaltzoglou’s love of tradition, while still daring to experiment with flavors and techniques. We were also impressed by their state-of-the-art facility and commitment to high-quality product standards, all that show in their exceptional pasta.

Read their story

Spelt Spaghetti from Agrozimi

The Agrozimi Collection

The Artisan Behind Agrozimi

Artisanal Pasta Making in Agrozimi