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Extra Virgin Olive Oil (EVOO) from Tragano Greek Organics


This limited production extra virgin olive oil (EVOO) is USDA-certified organic and GMO-free. It is pressed from the prized Koroneiki variety of olives, which have grown for centuries in the Peloponnese. With a complex, flavorful aroma, Tragano Greek Organics olive oil is a tasty and healthy staple of the Mediterranean and Greek diets that belongs on your table.

Unlike other mass-produced olive oils, Tragano Greek Organics small-batch extra virgin olive oil comes from a single estate. The smooth flavor comes from olives that are picked, cold-pressed and expertly packaged on the same day, guaranteeing the oil's freshness, full body and extra low acidity. Importantly, there are no preservatives, additives, artificial flavors nor colorants. 


Use this in all your cooking - morning, noon & night! Start your day with a high-protein dose of polyphenols & anti-oxidants by making your breakfast eggs in olive oil. Drizzle this fragrant, single-estate oil on all your foods throughout the rest of the day, from lunchtime soups & salads to dinner mains, pasta, sides & veggies.


Organic Greek extra virgin olive oil from Messinia, Greece

Serving Size 1 tbsp (15mL), servings per container about 33
Amount per Serving: Calories 120, Calories from Fat 120
Percent Daily Values are based on a 2,000 calorie diet
Total Fat 14g (18%)
Saturated Fat 2g (10%)
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 11g
Cholesterol 0mg (0%)
Sodium Omg (0%)
Total Carbohydrate 0q (0%)
Dietary Fiber 0g (0%)
Total Sugars 0g
includes 0 g of Added Sugars (0%)
Protein 0g
Vitamin D 0mcg (0%)
Calcium Omg (0%)
Iron 0mg (0%)
Potassium Omg (0%)

STORAGE: Store in a cool, dry place away from direct sunlight.


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Recipes using Tragano Products

The Artisan Behind Tragano Greek Organics