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Experience Greece: Food, Culture, Hidden Gems & Inspiring People!

    GREEK FOOD

    RECIPES

    Stovetop shrimp saganaki using Greek Fisherman's mix

    INGREDIENTS

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    Mediterranean Food Gourmet Gift Basket | 14 items
  • GREEK FOOD

  • RECIPES

  • Stovetop shrimp saganaki using Greek Fisherman's mix

  • INGREDIENTS

  • ARTISANS

  • PRODUCTS

  • Mediterranean Food Gourmet Gift Basket | 14 items
  • ABOUT US
  • OUR STORY
  • OUR ARTISANS
  • Agrozimi Handmade Squid Ink Pearl Couscous. All Natural Greek Pasta.
    Agrozimi Handmade Squid Ink Pearl Couscous. All Natural Greek Pasta.
    Agrozimi Handmade Squid Ink Pearl Couscous. All Natural Greek Pasta.
    Agrozimi pearl couscous
    Agrozimi Handmade Squid Ink Pearl Couscous. All Natural Greek Pasta.
    Agrozimi Handmade Squid Ink Pearl Couscous. All Natural Greek Pasta.
    Agrozimi Handmade Squid Ink Pearl Couscous. All Natural Greek Pasta.
    Handmade Squid Ink Couscous from Agrozimi
    Agrozimi pearl couscous
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    Handmade Squid Ink Couscous from Agrozimi

    Pearl couscous (sometimes called Israeli couscous) came to Greece from the Eastern Mediterranean, where women patiently rolled out the little balls of pasta by hand. Agrozimi continues this tradition, making the pasta by hand with the finest durum wheat semolina and fresh spring water from their village of Arávissos, with slow, natural drying. By adding a touch of pasteurized squid ink, Agrozimi has created a subtly-flavored and distinctively-colored accompaniment to your favorite seafood dishes and a striking base for pasta salads. Importantly, there are no preservatives, additives, artificial flavors nor colorants.

    HOW TO USE IT

    You can find an authentic Greek recipe on the inside of the label or simply use this pasta to jazz up any plain fish or seafood dinner. Check out our recipe for Pearl Couscous Salad with Calamari or Pearl Couscous with Roasted Tomatoes & Lemony Shrimp. While there is a suggested cooking time on the pack, try it for yourself and cook to taste, especially if you like your pasta “al dente”.

    INGREDIENTS & NUTRITION

    Durum wheat flour, pasteurized squid ink 1%.
    Contains wheat. Produced in a facility that handles milk & eggs.

    NUTRITION FACTS:
    Serving Size: 2/3 cup
    Servings: about 9
    Calories: 200
    Total Fat 2g (2%)
    Saturate Fat 0g
    Trans Fat 0g
    Cholesterol 0mg
    Sodium 5mg (0%)
    Total Carbohydrate 42g (15%)
    Dietary Fiber 0g (1%)
    Total Sugars 1g
    Includes 0g Added Sugars (0%)
    Protein 7g
    Vitamin D 0.4 mcg (2%)
    Calcium 10mg (0%)
    Iron 1mg (10%)
    Potassium 0mg (0%)

    STORAGE: Preserve at room temperature, in a cool, dark and dry place.

    SIZE: 500g/1.1 lb

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    The Agrozimi Collection
    For the discerning pasta lover, Agrozimi offers Greek pasta options that recapture forgotten traditional ways with experimental new flavors.
    Sold out
    Handmade Pearl Couscous from Agrozimi

    $14.00
    Sold Out
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    Milk & Egg Orzo from Agrozimi

    $6.00 $12.00
    Sold Out
    Sale
    Handmade Squid Ink Couscous from Agrozimi

    $7.50 $15.00
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    Spelt Hilopites from Agrozimi

    $7.00 $14.00
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    Sour Trahana, Hamdmade from Agrozimi

    $7.00 $14.00
    Sold Out
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    Spelt Spaghetti from Agrozimi

    $7.50 $15.00
    Sold Out
    Sale
    Vegetable Petoura - Greek Pappardelle - with Squid Ink from Agrozimi

    $7.00 $14.00
    Sold out
    Hilopites traditional Greek pasta from Agrozimi

    $6.00 $12.00
    Sold Out
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    Spelt Orzo from Agrozimi

    $7.00 $14.00
    Sold Out
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    Spelt Casarecce - Striftaria from Agrozimi

    $7.00 $14.00
    Sold Out
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    Pasta Trio Gift Set: Agrozimi Artisanal Pasta Sampler $38.00
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    Sale
    Spicy Vegetable Trahana, Handmade from Agrozimi $7.00 $14.00

    The Artisan Behind Agrozimi

    The artisan behind Agrozimi artisanal Greek pasta

    We chose Agrozimi for brothers Kostas and Yiorgos Martavaltzoglou’s love of tradition, while still daring to experiment with flavors and techniques. We were also impressed by their state-of-the-art facility and commitment to high-quality product standards, all that show in their exceptional pasta.

    Read their story

    Artisanal Pasta Making in Agrozimi

    Agrozimi spelt spaghetti handpacked in Greece
    Agrozimi artisanal pasta slowly drying in Greece