Tangerine Peel Spoon Sweet handmade by Citrus Chios
$20.00 - $68.00
The tangerine peel in this award-winning traditional dessert is handmade with the highly aromatic Chios Mandarin. This tangerine variety is so special it has a Protected Geographical Indication (PGI). You'll notice a more intense flavor and fragrance than the tangerines we know in the States. Whole pieces of peel float in a simple, all-natural syrup of sugar, water, and lemon juice. No preservatives or additives, just a healthy Mediterranean Diet dessert to enjoy straight or as a topping on your favorite treats.
HOW TO USE IT
We love this Spoon Sweet as a traditional dessert or as a topping for cheesecake, flan, panna cotta, and flourless chocolate cake (recipe on our blog). Add it in your yogurt, chia pudding or overnight oats. Pair cheeses with it for a unique sensorial experience. And of course, you can even enjoy it the traditional Greek way, as a spoonful of sweet luxury with your afternoon coffee or tea.
INGREDIENTS & NUTRITION
Sugar, Chian tangerine peel 30%, lemon juice.
For every 100gr (3.5 oz), Calories: 289 kcal
Total Fats: <1g
of which Saturates: <0.5g
Total Carbohydrates: 71g
of which Sugars: 70g
STORAGE: Preserve at room temperature, in a cool, dark and dry place.
SIZE: 380 g/13.40 oz
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Whole pieces of fruit & peel float in an all-natural vegan syrup, giving creative cooks a unique topping to their favorite desserts and a lighter alternative to traditional candied fruit. Try one of our favorite recipes below or click on the button for more easy & tasty recipes that bring a touch of Greek sunshine to breakfast & desserts.
We chose Citrus for the way they have exalted the rare variety of Chian Mandarin, a PGI product, and for the passion they bring to all of their exclusive small-batch products. We love that we can help the team bring the rich history of the Greek island of Chios into a more contemporary, dynamic present here in the States.